Bar Food Menu

    • Happy Hour Items

      Happy Hour: 4-7pm Tuesday-Saturday and 5-7pm Sunday

    • Shrimp Tempura (HH)

      4.00

    • Chicken Karaage (kah-rah-ah-ge) (Bar)

      3.00

      fried chicken

    • Grilled Shishito (HH)

      4.00

      peppers (about 1 in 10 are spicy)

    • Ika Tempura (HH)

      3.00

      squid tempura

    • Mussels (HH)

      5.00

      prepared in white wine, garlic & olive oil

    • Salmon Sashimi (HH)

      4.00

    • Spicy Tuna "Tacos"

      5.00

      spicy tuna on wonton tostadas

    • Tempura Mix (HH)

      4.00

      shrimp and vegetable tempura

    • Tuna Poke

      5.00

      marinated tuna in seaweed salad

    • Bar Food

    • Agedashi Tofu (Bar)

      7.50

      deep fried tofu in broth

    • Shrimp Tempura (Bar)

      6.00

    • Chicken Karaage (kah-rah-ah-ge) (Bar)

      5.00

      fried chicken

    • Edamame (Bar)

      3.00

      soybeans in the pod

    • Grilled Shishito (Bar)

      6.00

      peppers (about 1 in 10 are spicy)

    • Grilled Squid (Bar)

      5.00

    • Ika Tempura (Bar)

      4.00

    • Kisu Tempura (Bar)

      6.00

      Japanese white fish tempura

    • Mussels (Bar)

      7.00

      prepared in white garlic & olive oil

    • Oyster on the half shell (Bar)

      M/P

    • Oyster Combo (Bar)

      M/P

      six oysters on the half shell

    • Quarter Rack of Lamb (Bar)

      10.00

      two lamb ribs

    • Salmon Sashimi (Bar)

      5.00

    • Shumai (Bar)

      4.00

      pork dumplings

    • Spicy Tuna "Tacos" (Bar)

      6.00

      spicy tuna on wonton tostadas

    • Spinach (Bar)

      6.00

      sauteed with garlic sauce (served hot or cold)

    • String Beans (Bar)

      5.00

      sauteed with garlic sauce

    • Tempura Mix (Bar)

      6.00

      shrimp and vegetable tempura

    • Tuna Karaage (kah-ra-ah-ge) (Bar)

      5.00

      fried tuna

    • Tuna Poke (Bar)

      6.00

      marinated tuna in seaweed salad